This tender steak is hand-seasoned with Chipotle’s signature blend of spices, finished with fresh lime juice and cilantro, hand-sliced before serving, and grilled fresh every day in small batches. Chipotle’s steak has high standards—in how it’s raised, prepared, and served. That’s why they only serve the best they can source until it runs out. Try it in tacos, quesadillas, or add it to your burrito to spice things up. Order now for pickup, dine-in, or delivery for a limited time only.
Chipotle’s Carne Asada starts with Responsibly Raised® cattle with no antibiotics and no added hormones. They only source from farmers who do it the right way because they believe there’s a connection between how food is raised and prepared, and how it tastes.